Flavors of Phoenix Presented By Mayo Clinic is a cuisine for a cause experience that goes beyond the traditional gala providing guests with the unique experience of having a top local chef prepare a multi-course dinner tableside. Chef Carter co-chairs this annual event which showcases the signature dishes of our culinary experts and takes you beyond the usual restaurant fare. Unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation.
Join us for a night that you won’t soon forget all while helping to improve the lives of the 30 million people in the United States living with liver disease.
$500 per person; tickets